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Butter Vanilla Bakery Emulsion

Butter Vanilla Baking Emulsion - Better than an Extract!

As its name implies, Butter Vanilla baking & flavoring emulsion is a gourmet blend of butter and vanilla at an economical price.
Use it in place of vanilla extract to impart a rich, buttery vanilla taste to cakes, cookies, frostings & sweet breads. 

1teaspoon extract = 1 teaspoon emulsion

  • Water-based
  • Kosher Certified.
  • Gluten Free & Sugar Free.
  • Contains:  Water, Propylene Glycol, Natural & Artificial Flavors, Gum Arabic, Xanthan Gum, Citric Acid, Potassium Sorbate.
  • Soluble in water.
  • 4 FL OZ